The golden Alexandrite gem is Monarch’s ultimate pinnacle. Produced by the exceptionally rare Russian sturgeon, which inhabits the Caspian Sea. Alexandrite’s glossy eggs burst with magnificent flavour and luscious aftertaste. It will conquer your mind and heart, take you back in time and show what real caviar is all about.

Egg size

Texture

Maturity

Intensity

Species of Sturgeon: Russian sturgeon (acipenser gueldenstaedtii)

Colour: Dark olive black, with shades of gold

Average Egg Size: 3.0 mm

Flavour: Creamy and sophisticated, marine, slightly nutty

Method: Farmed

Processing: Has not been exposed to any thermal treatment

Salt Content: 3.2%

Preservative: Borax

Allergen: Seafood

Shelf Life: 8 months

Storage Conditions: Keep refrigerated